Saturday, February 2, 2008

Sunday Dinner

In celebration of the Superbowl and not having to work for once, I thought I would cook Sunday dinner and give Patrick the night off. It turned out amazing! I made a pork roast marinated in balsamic vinegar, garlic mashed potatoes, green beans sauteed in balsamic vinegar and salad. It was my first attempt EVER at making a roast- considering I have never been one to eat roast. Patrick was raving all night about how good it was which was quite the compliment because he is quite the cook himself. So of course, I ate too much and fell asleep during the Superbowl. Sad I know, but true. It was a pretty good day. Here are some photos of my masterpiece.




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